1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.2 g | ||
protein | 39.4 g | 78% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 2.4 mg | 13% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Low Carb Turkey Wrap is a protein-packed, nutrient-dense meal inspired by modern health-conscious cuisine. It features tender slices of roasted turkey breast, crisp lettuce, juicy tomato, creamy avocado, and a light smear of mustard or mayonnaise, all wrapped in a low-carb tortilla or large leafy greens for a gluten-free option. High in protein and rich in fiber, vitamins, and healthy fats, this wrap makes a perfect choice for those seeking a balanced meal without the excess carbs. It’s naturally low in calories and sugars, making it ideal for weight management or keto-friendly diets. By skipping the traditional bread, this wrap reduces empty carbohydrates while delivering satisfying flavors and textures. Be mindful of sodium in processed turkey and condiments for a fully guilt-free experience. Simple yet versatile, the Low Carb Turkey Wrap is a delicious way to stay healthy without compromising on taste.