1 serving (28 grams) contains 130 calories, 4.0 grams of protein, 9.0 grams of fat, and 7.0 grams of carbohydrates.
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Nutrition Information
Calories |
520 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 4 g | 20% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 600 mg | 26% | |
| Total Carbohydrates | 28 g | 10% | |
| Dietary Fiber | 16 g | 57% | |
| Sugars | 0 g | ||
| protein | 16 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160 mg | 12% | |
| Iron | 2 mg | 11% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Low carb tortilla chips
Low Carb Tortilla Chips are a delicious and healthier alternative to traditional tortilla chips, perfect for those seeking to cut back on carbs without sacrificing flavor. Made from almond flour, flaxseed meal, and seasonings, these chips offer a satisfying crunch and nutty flavor. Inspired by classic Mexican cuisine, they pair wonderfully with salsa, guacamole, or queso for an authentic snacking experience. Packed with healthy fats, fiber, and essential nutrients, they support better blood sugar control and sustained energy levels. With fewer calories and carbohydrates compared to conventional chips, they fit seamlessly into low-carb or keto diets. However, as they are often higher in fat due to the use of almond flour, portion control is recommended for those watching their overall calorie intake. Perfect for snack time or party platters, these chips are a guilt-free way to indulge in crispy, flavorful delight!
