Nutrition Facts for Low carb pancakes
Image of Low carb pancakes

Low carb pancakes

Item Rating: 68/100

One cup of Low carb pancakes is around 238 grams and contains approximately 476 calories, 24 grams of protein, 36 grams of fat, and 24 grams of carbohydrates.

Low Carb Pancakes are a delicious and nutritious twist on a breakfast classic. Made with almond flour and eggs, these pancakes deliver a light, fluffy texture without the excess carbs found in traditional recipes. Originating from low-carb diets, they fit perfectly into keto and paleo lifestyles. Packed with healthy fats and protein, they keep you feeling full and energized, making them a perfect choice for a guilt-free breakfast. Top with fresh berries or a drizzle of sugar-free syrup, and indulge in a tasty morning treat that aligns with your health goals!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 238.0952mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 18.6%
Carbs: 18.6%