1 serving (30 grams) contains 110 calories, 0.0 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
866.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 86.6 g | 111% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 2047.2 mg | 89% | |
| Total Carbohydrates | 7.9 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Low carb greek kraft dressing
Low Carb Greek Kraft Dressing blends the classic flavors of Mediterranean cuisine into a creamy, tangy topping. Featuring ingredients like olive oil, vinegar, garlic, and a mix of herbs and spices commonly found in Greek dishes, this dressing is perfect for salads, marinades, or as a dip. With its low carbohydrate content, it’s a great choice for those following keto or low-carb diets. Olive oil contributes heart-healthy fats, while the vinegar provides a zesty, bold flavor without added sugars. However, it’s important to note that some store-bought dressings may contain preservatives or sodium, so portion control is key for a balanced diet. Versatile and flavorful, Low Carb Greek Kraft Dressing brings authentic Mediterranean-inspired taste to your meals while supporting healthier lifestyle choices.
