One cup of Low carb flatbread is around 243.5 grams and contains approximately 342.4 calories, 19.0 grams of protein, 9.5 grams of fat, and 60.9 grams of carbohydrates.
Low Carb Flatbread is a delicious alternative for those seeking a healthier lifestyle without sacrificing flavor. Made with almond flour and coconut flour, it’s low in carbs yet high in fiber, perfect for keto and low-carb diets. Originating from various global cuisines, this versatile flatbread can be used for wraps, pizzas, or served alongside your favorite dishes. Packed with healthy fats and protein, it keeps you satisfied longer while providing essential nutrients. Enjoy the goodness of Low Carb Flatbread and elevate your meals, guilt-free!
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Nutrition Information
Calories |
342.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 722.8 mg | 31% | |
| Total Carbohydrates | 60.9 g | 22% | |
| Dietary Fiber | 34.2 g | 122% | |
| Sugars | 3.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 76.1 mg | 5% | |
| Iron | 4.6 mg | 25% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
