Nutrition Facts for Low carb croissant
Image of Low carb croissant

Low carb croissant

Item Rating: 54/100

One cup of Low carb croissant is around 237 grams and contains approximately 946 calories, 24 grams of protein, 71 grams of fat, and 47 grams of carbohydrates.

Low Carb Croissant is a delightful twist on the classic French pastry, crafted for those seeking a healthier option. Made with almond flour and cream cheese, this gluten-free treat retains that flaky, buttery texture we love, without all the carbs. Originating from the heart of French cuisine, it's perfect for breakfast or a snack. Packed with healthy fats and low in carbs, it satisfies cravings while keeping your diet on track. Indulge guilt-free with Low Carb Croissant – a deliciously smart choice for any low-carb lifestyle!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 946.3536
Total Fat 70.9765g 0%
Saturated Fat 37.8541g 0%
Polyunsaturated Fat g
Cholesterol 141.953mg 0%
Sodium 1040.9889mg 0%
Total Carbohydrate 47.3177g 0%
Dietary Fiber 9.4635g 0%
Total Sugars 4.7318g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 94.6354mg 0%
Iron 4.7318mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 10.3%
Carbs: 20.5%