1 serving (70 grams) contains 150 calories, 12.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
506.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.0 g | 34% | |
Saturated Fat | 6.8 g | 34% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 844.6 mg | 36% | |
Total Carbohydrates | 33.8 g | 12% | |
Dietary Fiber | 16.9 g | 60% | |
Sugars | 6.8 g | ||
protein | 40.5 g | 81% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 168.9 mg | 12% | |
Iron | 5.1 mg | 28% | |
Potassium | 337.8 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Our Low Carb Burger Bun offers a satisfying, healthy alternative to traditional bread buns, making it perfect for those following low-carb, keto, or gluten-free diets. Crafted with nutrient-dense ingredients like almond flour, coconut flour, and psyllium husk, this bun eliminates refined flours and sugars while delivering a soft, hearty texture. Inspired by modern low-carb cuisine, it pairs seamlessly with burgers, sandwiches, or any meal in need of a bread substitute. Packed with fiber, healthy fats, and minimal carbohydrates, it promotes balanced blood sugar levels and sustained energy. Free from artificial additives and preservatives, it supports clean eating principles. While higher in calories compared to conventional buns due to its nut-based composition, its nutrient profile ensures you get more value in every bite. Delight in a guilt-free burger experience without compromising on taste or your health goals.