Nutrition Facts for Low carb bun
Image of Low carb bun

Low carb bun

Item Rating: 73/100

One cup of Low carb bun is around 236 grams and contains approximately 507 calories, 41 grams of protein, 27 grams of fat, and 34 grams of carbohydrates.

Low Carb Bun is a delicious, guilt-free alternative to traditional bread, perfect for those following a low-carb lifestyle. Made with almond flour and coconut flour, it’s packed with protein and healthy fats, while containing minimal carbohydrates. Originating from ketogenic cuisine, this versatile bun is ideal for burgers, sandwiches, or as a side to your favorite meals. With no added sugars and high fiber content, it supports a balanced diet without sacrificing flavor. Enjoy the satisfying taste of bread without the carbs, making every bite a healthier choice!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 506.7567
Total Fat 27.0271g 0%
Saturated Fat 5.0677g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1013.5134mg 0%
Total Carbohydrate 33.7838g 0%
Dietary Fiber 16.892g 0%
Total Sugars 6.7567g
Protein 40.5406g 0%
Vitamin D 0IU 0%
Calcium 337.8377mg 0%
Iron 5.0677mg 0%
Potassium 337.8377mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 30.0%
Carbs: 25.0%