Low carb apple pie
One cup of Low carb apple pie is around 240 grams and contains approximately 385 calories, 7.7 grams of protein, 23 grams of fat, and 38 grams of carbohydrates.
Low Carb Apple Pie is a delightful twist on a classic dessert, combining juicy, fresh apples with a spiced cinnamon filling, all nestled in a buttery almond flour crust. This pie hails from traditional American cuisine, making it a perfect treat for gatherings or cozy evenings at home. What sets it apart is its low carbohydrate content, which comes from using natural sweeteners like erythritol instead of sugar. Packed with fiber from the apples and healthy fats from the almond flour, it's a guilt-free indulgence that satisfies your sweet tooth while keeping your carb count in check. Enjoy a warm slice and savor its deliciously wholesome goodness!
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