1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.9 mg | 6% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Low calories buffalo burger
Looking for a flavorful, guilt-free option? The Low-Calorie Buffalo Burger is a nutritious twist on a classic favorite. Made with lean ground buffalo meat, it boasts a rich, savory taste and is significantly lower in fat compared to traditional beef burgers. Buffalo meat is a fantastic source of high-quality protein, iron, and B vitamins, supporting energy and muscle health. This burger is typically seasoned with spices for bold flavor and served on a whole-grain bun or lettuce wrap to reduce refined carbs. Topped with fresh greens, tomato slices, and a dollop of low-fat Greek yogurt or mustard, it balances delicious taste with health-conscious choices. Popular in American cuisine, buffalo burgers are a go-to option for fitness enthusiasts or anyone seeking a lighter alternative to red meat. Be mindful of added condiments or cheeses, as these can increase calorie count. Enjoy satisfying flavor without compromising your healthy lifestyle!
