Nutrition Facts for Low calorie bread
Image of Low calorie bread

Low calorie bread

Item Rating: 75/100

One cup of Low calorie bread is around 237 grams and contains approximately 593 calories, 25 grams of protein, 8.5 grams of fat, and 102 grams of carbohydrates.

Low Calorie Bread is a delicious, guilt-free alternative for those seeking to cut back on calories without sacrificing flavor. Made with wholesome ingredients like whole grains, high-fiber additives, and natural sweeteners, this bread offers a light yet hearty texture. Originating from various health-conscious cuisines, it blends tradition with modern nutritional science. With fewer calories and lower carbs compared to conventional bread, it’s perfect for sandwiches, toast, or even as a snack. Enjoy the taste and feel good about your dietary choices with Low Calorie Bread!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 593.2203
Total Fat 8.4745g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1101.6949mg 0%
Total Carbohydrate 101.6948g 0%
Dietary Fiber 16.9493g 0%
Total Sugars 8.4745g
Protein 25.4238g 0%
Vitamin D 0IU 0%
Calcium 423.7287mg 0%
Iron 8.4745mg 0%
Potassium 254.2374mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.0%
Protein: 17.4%
Carbs: 69.6%