Low-fat ice cream
One cup of Low-fat ice cream is around 238 grams and contains approximately 310 calories, 9.5 grams of protein, 7.1 grams of fat, and 52 grams of carbohydrates.
Low-Fat Ice Cream is a deliciously creamy treat that offers the indulgence you crave without the guilt. Made with skim milk and natural sweeteners, it’s a lighter alternative to traditional ice cream, retaining that rich flavor you love. Originating from classic ice cream recipes, it has been reimagined for the health-conscious foodie. With fewer calories and less saturated fat, it’s perfect for satisfying your sweet tooth while still keeping your diet in check. Enjoy all the fun flavors you adore, knowing you’re making a healthier choice. Dive into a bowl of Low-Fat Ice Cream today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 309.5238 |
| Total Fat 7.1429g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 23.8095mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 52.381g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 35.7143g | |
| Protein 9.5238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 285.7143mg | 0% |
| Iron 0.4762mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories