1 serving (30 grams) contains 45 calories, 0.0 grams of protein, 1.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
354.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1574.8 mg | 68% | |
Total Carbohydrates | 78.7 g | 28% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 63.0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 39.4 mg | 3% | |
Iron | 0.8 mg | 4% | |
Potassium | 78.7 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Low-Fat Honey Mustard Dressing is a flavorful yet lighter take on the classic condiment, combining the sweetness of honey and the tang of mustard with reduced-fat ingredients. Commonly made with Dijon mustard, honey, vinegar, and a small amount of low-fat yogurt or mayonnaise, this dressing offers a creamy texture without excess calories or saturated fat. Originating from Western cuisine, it complements salads, sandwiches, and even grilled chicken with its versatile, sweet-and-savory profile. Compared to traditional honey mustard dressings, this version is lower in fat and calories, making it a heart-healthier choice for those watching their intake. While the honey adds natural sugars, the overall sugar content remains moderate, making it a better option than store-bought versions. Perfect for health-conscious individuals, it’s an easy way to enhance meals without compromising flavor or nutrition.