Nutrition Facts for Low-fat flax seed pita
Image of Low-fat flax seed pita

Low-fat flax seed pita

Item Rating: 74/100

One cup of Low-fat flax seed pita is around 240 grams and contains approximately 600 calories, 24 grams of protein, 8 grams of fat, and 120 grams of carbohydrates.

Low-Fat Flax Seed Pita is a deliciously nutritious option for anyone seeking a healthier lifestyle. Made with whole wheat flour and enriched with ground flax seeds, these pitas are a powerhouse of omega-3 fatty acids and dietary fiber. Originating from the Mediterranean cuisine, they offer a light and airy texture, perfect for stuffing with your favorite fillings, whether it's fresh veggies, lean proteins, or hummus. With low fat and no preservatives, they’re a guilt-free choice that supports heart health and aids digestion. Enjoy the goodness of Low-Fat Flax Seed Pita—where taste meets wellness!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 600
Total Fat 7.9999g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 19.9999g 0%
Total Sugars 4.0001g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 6mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.1%
Protein: 14.8%
Carbs: 74.1%