1 serving (100 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 1904.8 mg | 82% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 2.4 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Louisiana Rub Bone Out Tenders are a zesty, flavor-packed take on boneless chicken tenders, inspired by the bold spices of Southern cuisine. These tenders are coated in a dry rub blend featuring garlic, paprika, cayenne, and other seasonings that deliver a smoky, mildly spicy kick. The tenders are fried to golden perfection, resulting in a crispy exterior and juicy interior. While protein-rich and a satisfying source of energy, they are also fried, which adds calories and fat. To enjoy them in a more balanced way, consider pairing them with steamed vegetables or opting for a smaller portion. Ideal for those who love Southern-inspired flavors with a touch of heat, these tenders bring a taste of Louisiana to your plate.