Nutrition Facts for Lotus root crisps
Image of Lotus root crisps

Lotus root crisps

Item Rating: 64/100

One cup of Lotus root crisps is around 240 grams and contains approximately 1200 calories, 8 grams of protein, 56 grams of fat, and 160 grams of carbohydrates.

Lotus Root Crisps are a delightful snack made from the crunchy, nutritious slices of the lotus root, a beloved ingredient in Asian cuisine. These crisps are seasoned to perfection, delivering a savory crunch that’s both satisfying and unique. Rich in fiber, vitamins, and minerals, they provide a healthy alternative to traditional chips. With their low-calorie profile and gluten-free nature, Lotus Root Crisps are perfect for guilt-free snacking. Enjoy them on their own or as a topping for salads and soups. Discover the exceptional taste of Lotus Root Crisps today!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 55.9999g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1600.0001mg 0%
Total Carbohydrate 160.0001g 0%
Dietary Fiber 16.0001g 0%
Total Sugars 7.9999g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 160.0001mg 0%
Iron 4.0001mg 0%
Potassium 2400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 2.7%
Carbs: 54.4%