1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
946.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.3 g | 60% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.6 mg | 31% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 118.3 g | 43% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 71.0 g | ||
protein | 14.2 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lotus Frangipane Mini is a delightful pastry rooted in European baking traditions, blending the rich, nutty flavor of almond frangipane with the caramelized sweetness of Lotus Biscoff. Featuring a tender, buttery crust, it is filled with a velvety almond cream and topped with a layer of Lotus Biscoff spread or crumbles. While its indulgent ingredients make it a treat, the almonds provide a source of healthy fats and a touch of protein. However, the dessert is also high in sugar and saturated fats, so it’s best enjoyed in moderation. Perfect for elevating an afternoon tea or as a luxurious complement to coffee, the Lotus Frangipane Mini delivers a harmonious balance of creamy, crunchy, and subtly spiced flavors.