Lotus frangipane mini

Lotus frangipane mini

Dessert

Item Rating: 41/100

1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.

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946.4
calories
14.2
protein
118.3
carbohydrates
47.3
fat

Nutrition Information

1 cup (236.6g)
Calories
946.4
% Daily Value*
Total Fat 47.3 g 60%
Saturated Fat 23.7 g 118%
Polyunsaturated Fat 0 g
Cholesterol 94.6 mg 31%
Sodium 473.2 mg 20%
Total Carbohydrates 118.3 g 43%
Dietary Fiber 4.7 g 16%
Sugars 71.0 g
protein 14.2 g 28%
Vitamin D 0 mcg 0%
Calcium 94.6 mg 7%
Iron 2.4 mg 13%
Potassium 236.6 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

49.5%
5.9%
44.5%
Fat: 425 cal (44.5%)
Protein: 56 cal (5.9%)
Carbs: 473 cal (49.5%)

About Lotus frangipane mini

Lotus Frangipane Mini is a delightful pastry rooted in European baking traditions, blending the rich, nutty flavor of almond frangipane with the caramelized sweetness of Lotus Biscoff. Featuring a tender, buttery crust, it is filled with a velvety almond cream and topped with a layer of Lotus Biscoff spread or crumbles. While its indulgent ingredients make it a treat, the almonds provide a source of healthy fats and a touch of protein. However, the dessert is also high in sugar and saturated fats, so it’s best enjoyed in moderation. Perfect for elevating an afternoon tea or as a luxurious complement to coffee, the Lotus Frangipane Mini delivers a harmonious balance of creamy, crunchy, and subtly spiced flavors.