1 serving (25 grams) contains 120 calories, 1.0 grams of protein, 4.5 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45 g | 57% | |
| Saturated Fat | 20 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 180 g | 65% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 80 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 5 mg | 27% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lotus biscoff cookies
Lotus Biscoff Cookies are crispy, caramelized biscuits originating from Belgium, celebrated as a classic pairing with coffee or tea. Made with wheat flour, sugar, vegetable oils, and a distinctive blend of spices, these cookies have a signature sweetness and subtle hint of cinnamon. While their light texture and spiced flavor make them a delightful treat, they are primarily composed of refined ingredients, such as white flour and sugar, which offer little nutritional benefit. Each cookie contains approximately 38 calories, making portion control essential for balanced consumption. Lotus Biscoff Cookies are low in sodium, cholesterol-free, and suitable for vegans, as they contain no animal-derived ingredients. However, they are high in added sugars and fats, so they should be enjoyed in moderation as part of a well-rounded diet. Their unique taste and satisfying crunch make them a popular indulgence worldwide.
