1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 8.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 31.5 g | 157% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 393.7 mg | 17% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 78.7 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lotte pepero chocolate
Lotte Pepero Chocolate is a popular Korean snack originating from South Korea. It features thin, crispy biscuit sticks coated in a smooth layer of chocolate, offering a delightful balance of crunch and sweetness. The main ingredients include wheat flour, sugar, milk powder, cocoa, palm oil, and artificial flavoring. While it is an indulgent treat, Pepero provides a quick energy boost due to its carbohydrate and sugar content, making it ideal as a light snack on the go. However, it is relatively high in sugar, calories, and saturated fat, so it should be enjoyed in moderation as part of a balanced diet. With its iconic flavor and cultural significance, Pepero is a beloved snack both in Korea and globally, often exchanged during Pepero Day celebrations on November 11th.
