Locust bean gum
One cup of Locust bean gum is around 250 grams and contains approximately 830 calories, 12 grams of protein, 1.2 grams of fat, and 200 grams of carbohydrates.
Locust Bean Gum is a natural thickening agent derived from the seeds of the carob tree, native to the Mediterranean region. Packed with soluble fiber, it aids digestion and helps maintain healthy gut flora. Often used in food products like ice creams, sauces, and dairy alternatives, it enhances texture and mouthfeel without adding calories. Low in fat and cholesterol-free, Locust Bean Gum is a wholesome option for both savory and sweet dishes. Its versatility makes it a favorite in various cuisines, contributing not only to delightful recipes but also offering potential health benefits.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 830 |
| Total Fat 1.25g | 0% |
| Saturated Fat 0.25g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 200.5g | 0% |
| Dietary Fiber 193.25g | 0% |
| Total Sugars 0g | |
| Protein 11.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 750mg | 0% |
| Iron 7.25mg | 0% |
| Potassium 0mg | 0% |
Source of Calories