1 serving (245 grams) contains 350 calories, 10.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
339.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.4 g | 24% | |
Saturated Fat | 9.7 g | 48% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 29.1 mg | 9% | |
Sodium | 873.8 mg | 37% | |
Total Carbohydrates | 34.0 g | 12% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 3.9 g | ||
protein | 9.7 g | 19% | |
Vitamin D | 48.5 mcg | 242% | |
Calcium | 145.6 mg | 11% | |
Iron | 1.2 mg | 6% | |
Potassium | 582.5 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Loaded Potato Soup is a comforting, hearty dish with roots in Western cuisine, often associated with American comfort food traditions. Its creamy base is typically crafted from potatoes, milk or cream, and cheese, offering rich textures and a savory flavor profile. Common toppings include crispy bacon, shredded cheese, scallions, and sour cream, delivering layers of indulgence in every bite. While potatoes provide a good source of potassium, fiber, and vitamin C, the addition of heavy cream, bacon, and cheese tends to elevate the calorie and fat content, making it less health-conscious in large servings. Ingredients can be adjusted for lighter versions, featuring skim milk or reduced-fat cheese. Whether enjoyed as a robust meal or an appetizer, Loaded Potato Soup combines simplicity and decadence, appealing to those seeking comfort and homestyle flavors.