Nutrition Facts for Liver patty
Image of Liver patty

Liver patty

Item Rating: 42/100

One cup of Liver patty is around 238 grams and contains approximately 760 calories, 29 grams of protein, 68 grams of fat, and 7.4 grams of carbohydrates.

Liver Patty is a rich and flavorful spread made from finely minced liver, often pork or chicken, blended with aromatic herbs, spices, and butter. This indulgent delicacy hails from various cuisines around the world, particularly popular in French and British kitchens. Packed with essential nutrients, Liver Patty is a powerhouse of vitamins A, B12, and iron, contributing to a healthy diet. While it's high in flavor, it’s also high in cholesterol, so moderation is key. Enjoy it on toasted bread for a delicious, gourmet experience that bridges tradition with nutrition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 759.5238
Total Fat 67.8571g 0%
Saturated Fat 24.2857g 0%
Polyunsaturated Fat g
Cholesterol 595.2381mg 0%
Sodium 1809.5238mg 0%
Total Carbohydrate 7.381g 0%
Dietary Fiber 0g 0%
Total Sugars 1.1905g
Protein 28.8095g 0%
Vitamin D 116.6667IU 0%
Calcium 21.4286mg 0%
Iron 14.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.8%
Protein: 15.3%
Carbs: 3.9%