One cup of Liver pate sandwich is around 237 grams and contains approximately 552 calories, 24 grams of protein, 32 grams of fat, and 47.0 grams of carbohydrates.
Liver Pate Sandwich is a delightful culinary creation that combines smooth, rich liver pâté, often made from chicken, duck, or pork liver, spread generously on fresh, crusty bread. Originating from French cuisine, this sandwich showcases the decadent flavors of pâté, typically complemented by tangy pickles, fresh herbs, or a drizzle of grainy mustard. While liver pâté is packed with vitamins and minerals like iron and vitamin A, it can be high in fat and cholesterol, making moderation key. Enjoy this gourmet treat to elevate any lunch or snack, indulging in its luxurious taste while appreciating its bold culinary roots.
Calories |
552 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32 g | 41% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 237 mg | 79% | |
Sodium | 1262.0 mg | 54% | |
Total Carbohydrates | 47.0 g | 17% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 4.7 g | ||
protein | 24 g | 48% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 158.0 mg | 12% | |
Iron | 7.9 mg | 43% | |
Potassium | 473.0 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.