Liver congee
One cup of Liver congee is around 236 grams and contains approximately 142 calories, 5.7 grams of protein, 1.9 grams of fat, and 28 grams of carbohydrates.
Liver Congee is a nourishing and comforting dish that hails from traditional Asian cuisine. This silky porridge features rice slow-cooked to creamy perfection, enriched with tender, nutrient-packed liver, often from chicken or pork. Seasoned with ginger, garlic, and a dash of soy sauce, it brings a delightful umami flavor to your bowl. Rich in iron, B vitamins, and essential nutrients, Liver Congee supports energy levels and overall health. Though it's indulgent, moderation is key, making it a perfect meal for those looking to boost their vitality while enjoying a warm, delicious treat.
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