1 serving (38 grams) contains 170 calories, 1.0 grams of protein, 7.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
1062.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.8 g | 56% | |
| Saturated Fat | 15.6 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 812.5 mg | 35% | |
| Total Carbohydrates | 156.3 g | 56% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 75.0 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 62.5 mg | 4% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Little debbie oatmeal cream pies
Little Debbie Oatmeal Cream Pies are a classic American snack known for their soft, chewy texture and creamy filling. Originating in the 1960s, these treats feature two spiced oatmeal cookies sandwiching a sweet vanilla creme. The cookies are made with ingredients like rolled oats, molasses, and spices, giving them a comforting homemade flavor reminiscent of traditional American baking. While the oatmeal provides a small amount of fiber, these pies are primarily a sugary indulgence, with added refined sugar and fats contributing to their signature taste and texture. Containing artificial flavors and preservatives along with over 300 calories per serving, they are best enjoyed in moderation. Though not considered a health food, Little Debbie Oatmeal Cream Pies offer a nostalgic indulgence for those seeking a sweet treat with hints of wholesome flavors. Perfect for dessert or as a quick snack, they capture the essence of casual American cuisine.
