1 serving (30 grams) contains 40 calories, 0.0 grams of protein, 3.5 grams of fat, and 2.0 grams of carbohydrates.
Calories |
315.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 27.6 g | 35% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0.8 mg | 4% | |
Potassium | 39.4 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lite Vinaigrette is a lighter, healthier twist on the classic French salad dressing, offering a well-balanced mix of tangy and savory flavors. Typically made with a blend of vinegar, such as balsamic or red wine, olive oil or a reduced-fat oil, and seasonings like mustard, garlic, and herbs, this dressing enhances salads, roasted vegetables, or grains without overwhelming their natural taste. By reducing the oil content or using low-fat alternatives, Lite Vinaigrette lowers calorie and fat content compared to traditional recipes, making it an appealing choice for those seeking a lighter option. With its roots in French cuisine, it complements diverse dishes, from Mediterranean-inspired salads to contemporary fusion creations. Though healthier than full-fat versions, it’s important to moderate consumption due to sodium levels often found in store-bought varieties. Perfect for elevating meals while supporting mindful eating habits, Lite Vinaigrette offers flavor without the guilt.