1 serving (50 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
947.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 47.4 g | 60% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.8 mg | 31% | |
Sodium | 237.0 mg | 10% | |
Total Carbohydrates | 118.5 g | 43% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 56.9 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.4 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 142.2 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Linzer cookies are a delightful treat rooted in Austrian culinary tradition, inspired by the classic Linzertorte. These buttery, almond-flavored sandwich cookies feature a hint of cinnamon and are filled with fruity jam, traditionally raspberry, which peeks through a cutout in the top layer, creating their iconic look. Made with a blend of flour, ground almonds, sugar, butter, and eggs, they offer a rich, crumbly texture. While Linzer cookies are loved for their indulgent sweetness, they also provide a modest amount of protein from the almonds and eggs. However, they are high in sugar and fats, especially saturated fats from the butter, making them a treat best enjoyed in moderation. Perfect for special occasions or holiday celebrations, these cookies are as beautiful as they are flavorful, showcasing the charm of European dessert craftsmanship.