Linsenfussili
One cup of Linsenfussili is around 75 grams and contains approximately 267 calories, 19 grams of protein, 2 grams of fat, and 47 grams of carbohydrates.
Linsenfussili is a nutritious twist on traditional pasta, made from lentils instead of wheat. This gluten-free option originates from health-conscious cuisine and is perfect for those seeking a wholesome alternative. Packed with protein, fiber, and essential nutrients, Linsenfussili supports a balanced diet and promotes digestive health. With its delightful texture and ability to absorb flavors, it elevates any dish—from hearty salads to rich sauces. Enjoy a delicious and guilt-free meal, while fueling your body with the goodness it deserves!
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