1 serving (30 grams) contains 120 calories, 0.5 grams of protein, 0.5 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 224.0 g | 81% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 160.0 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lingzhi jujube candies
Lingzhi Jujube Candies are a unique confection rooted in East Asian traditions, combining the earthy benefits of Lingzhi mushroom (also known as Reishi) and the natural sweetness of jujube fruit. Lingzhi mushroom is prized in herbal medicine for its potential to support immunity and promote overall wellness, while jujube is rich in antioxidants, vitamins, and minerals that aid in digestion and improve energy levels. These candies balance healthful ingredients with a touch of indulgence, often incorporating sugar or syrup to create their chewy and satisfying texture. Though they contain beneficial plant-based elements, their sugar content can be a consideration for those monitoring caloric intake or blood sugar levels. Popular in Chinese cuisine and herbal remedies, Lingzhi Jujube Candies offer a flavorful way to enjoy the traditional health benefits of two superfoods in a convenient, snackable form.
