1 serving (300 grams) contains 600 calories, 15.0 grams of protein, 25.0 grams of fat, and 75.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.7 g | 25% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 59.1 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 39.4 mcg | 197% | |
| Calcium | 118.1 mg | 9% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Linguini with cream sauce
Linguini with Cream Sauce is a rich and indulgent dish that originates from Italian cuisine, celebrated for its comforting flavors and smooth texture. The dish features tender linguini pasta coated in a creamy sauce made from ingredients like heavy cream, butter, parmesan cheese, and garlic, often accentuated with herbs such as parsley or basil. While the pasta provides a source of carbohydrates for energy, the sauce is high in saturated fats and calories, making it a less ideal choice for those seeking lighter meals. To balance its richness, some variations incorporate sautéed vegetables, lean proteins like chicken or shrimp, or whole-grain pasta for added nutrients. Though not inherently health-focused, its customizable nature provides an opportunity to enhance nutritional value. Best enjoyed in moderation, Linguini with Cream Sauce is a delightful treat that highlights the indulgent side of Italian culinary traditions.
