1 serving (300 grams) contains 450 calories, 25.0 grams of protein, 10.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
354.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.1 g | ||
| protein | 19.7 g | 39% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Linguini gamberoni
Linguini Gamberoni is a classic Italian pasta dish featuring tender linguini tossed with succulent shrimp, garlic, olive oil, and a hint of white wine. Often complemented by fresh tomatoes, chili flakes, and parsley, this dish combines vibrant flavors with a light, aromatic sauce. Originating from coastal regions of Italy, it highlights the Mediterranean cuisine's emphasis on fresh seafood and simple, high-quality ingredients. Rich in protein from the shrimp and healthy fats from olive oil, Linguini Gamberoni can be a nutritious option when enjoyed in moderation. However, its calorie content may increase if prepared with heavy portions of oil or served in large quantities. A balanced serving offers a satisfying and flavorful way to incorporate lean protein and heart-healthy fats into your diet while savoring an authentic taste of Italian culinary tradition.
