1 serving (200 grams) contains 350 calories, 8.0 grams of protein, 10.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 2.4 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 70.6 g | 25% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 2.4 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.1 mg | 3% | |
Iron | 2.4 mg | 13% | |
Potassium | 176.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Linguine in Lemon Garlic Sauce is a light and flavorful Italian-inspired dish that brings together simple, wholesome ingredients. This pasta features tender linguine coated in a silky sauce made from fresh lemon juice, minced garlic, olive oil, and a touch of butter for richness. Often garnished with parsley and grated Parmesan, it offers a bright and zesty flavor profile. Packed with heart-healthy fats from olive oil, it’s a good source of unsaturated fats, while the fresh lemon provides vitamin C and antioxidants. The dish can be customized with additions like vegetables, grilled chicken, or shrimp for added nutrients. However, its calorie and fat content can rise depending on the amount of butter and cheese used. Best enjoyed in moderation, Linguine in Lemon Garlic Sauce is a deliciously simple choice for those seeking vibrant yet satisfying cuisine.