1 serving (12 grams) contains 73 calories, 0.6 grams of protein, 5.5 grams of fat, and 5.3 grams of carbohydrates.
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Nutrition Information
Calories |
1382.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.2 g | 133% | |
| Saturated Fat | 66.3 g | 331% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.8 mg | 18% | |
| Sodium | 94.7 mg | 4% | |
| Total Carbohydrates | 100.4 g | 36% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 98.5 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.4 mg | 14% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 757.6 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lindt truffle
Lindt Truffles are a decadent confection crafted by the Swiss chocolatier Lindt, renowned for their premium chocolate expertise. Each truffle features a smooth, creamy filling encased in a delicate, rich chocolate shell, available in a variety of flavors such as milk, dark, and white chocolate. Originating from Switzerland, these truffles embody the tradition of fine European chocolate-making. Key ingredients include cocoa butter, sugar, and milk products, along with flavorings that vary by type. While Lindt Truffles are celebrated for their luxurious taste, they are high in sugar, saturated fat, and calories, making them an occasional treat rather than a daily indulgence. On the positive side, the dark chocolate varieties contain antioxidants and a higher percentage of cocoa, which may offer some health benefits in moderation. Perfect for savoring or sharing, Lindt Truffles deliver an exceptional chocolate experience that balances indulgence with timeless quality.
