1 serving (38 grams) contains 210 calories, 2.0 grams of protein, 13.0 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
1312.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.2 g | 104% | |
| Saturated Fat | 43.8 g | 219% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 156.3 mg | 6% | |
| Total Carbohydrates | 143.8 g | 52% | |
| Dietary Fiber | 12.5 g | 44% | |
| Sugars | 118.8 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250.0 mg | 19% | |
| Iron | 7.5 mg | 41% | |
| Potassium | 750.0 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lindt oat milk chocolate
Indulge in Lindt Oat Milk Chocolate, a creamy blend crafted by Swiss chocolatiers renowned for their expertise. This plant-based chocolate features smooth oat milk as a dairy-free alternative, delivering a velvety texture and rich flavor without compromise. Made with high-quality cocoa and ethical sourcing, it offers a touch of sweetness balanced by wholesome ingredients. Lindt Oat Milk Chocolate is naturally free from dairy and incorporates oat milk, which is a source of dietary fiber, making it suitable for those seeking lactose-free or vegan options. However, like traditional chocolate, it contains added sugars and should be enjoyed in moderation as part of a balanced diet. Perfect for moments of indulgence, this chocolate reflects Lindt's commitment to sustainability and their mastery in crafting fine confections.
