1 serving (40 grams) contains 230 calories, 2.0 grams of protein, 15.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
1360.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 88.8 g | 113% | |
Saturated Fat | 53.3 g | 266% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 29.6 mg | 9% | |
Sodium | 355.0 mg | 15% | |
Total Carbohydrates | 130.2 g | 47% | |
Dietary Fiber | 11.8 g | 42% | |
Sugars | 112.4 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.7 mg | 18% | |
Iron | 8.9 mg | 49% | |
Potassium | 887.6 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lindt Excellence Caramel Touch of Sea Salt is a delicately crafted Swiss chocolate that combines the richness of dark chocolate with caramelized sugar and a hint of sea salt. Made with premium cocoa, this sophisticated treat balances sweet and salty flavors while offering the smooth texture Lindt is known for. Key ingredients include cocoa mass, sugar, caramel pieces, and sea salt, blending indulgence with precision. Originating from Switzerland, its artisanal approach represents the pinnacle of European chocolate craftsmanship. While dark chocolate provides antioxidants and potential heart health benefits, the added sugar and caramel content may be a consideration for those monitoring their sugar intake. With its bold yet refined flavor profile, this chocolate offers a luxurious experience suited for moments of indulgence. Enjoy mindfully as part of a balanced diet.