1 serving (38 grams) contains 220 calories, 2.0 grams of protein, 13.0 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
1375.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.2 g | 104% | |
| Saturated Fat | 50.0 g | 250% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.2 mg | 10% | |
| Sodium | 187.5 mg | 8% | |
| Total Carbohydrates | 143.8 g | 52% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 131.3 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 250.0 mg | 19% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 750.0 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lindt crisp
Lindt Crisp is a delectable treat from the renowned Swiss chocolatier Lindt, celebrated for its mastery in crafting premium chocolate. This indulgent confection features smooth, creamy milk chocolate combined with crispy cereal pieces, creating a delightful balance of melt-in-your-mouth richness and a light, satisfying crunch. It’s made with high-quality ingredients, including cocoa butter and milk, ensuring a luxurious flavor. While Lindt Crisp is a source of quick energy from its sugar and fat content, it’s best enjoyed in moderation as a treat, as it is relatively high in calories and contains added sugars. Its Swiss origin reflects a culinary heritage of precision and passion for fine chocolate. Perfect as an occasional indulgence, Lindt Crisp offers a moment of sweet pleasure in every bite, bridging a taste of indulgence with subtle textural contrast.
