1 serving (12 grams) contains 73 calories, 0.6 grams of protein, 5.5 grams of fat, and 5.3 grams of carbohydrates.
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Nutrition Information
Calories |
1382.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.2 g | 133% | |
| Saturated Fat | 66.3 g | 331% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.8 mg | 18% | |
| Sodium | 94.7 mg | 4% | |
| Total Carbohydrates | 100.4 g | 36% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 98.5 g | ||
| protein | 11.4 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 189.4 mg | 14% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 757.6 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lindt chocolate truffle
Lindt Chocolate Truffles are decadent confections crafted by Swiss chocolatiers, known for their smooth, luscious centers enveloped in a delicate chocolate shell. These truffles are made from a blend of premium-quality cocoa, milk, sugar, and cocoa butter, with flavors ranging from classic milk chocolate to rich dark and white chocolate varieties. A hallmark of Swiss cuisine, they offer a luxurious taste experience. While they boast high-quality ingredients and a melt-in-your-mouth texture, the truffles are calorie-dense, with added sugars and fats that should be consumed in moderation. Dark chocolate varieties contain a higher cocoa content, offering potential health benefits like antioxidants and lower sugar levels compared to their milk or white chocolate counterparts. Ideal as an indulgent treat, they pair well with mindful eating practices for those seeking a balance between enjoyment and nutrition.
