1 serving (5 grams) contains 1 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.3 grams of carbohydrates.
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Nutrition Information
Calories |
47.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 142.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lime slice
Lime slices are vibrant, tangy segments of the lime fruit, a citrus native to Southeast Asia and widely used in global cuisines. Rich in vitamin C, they are a fantastic source of antioxidants, supporting immune health and skin vitality. Limes also contain small amounts of fiber, potassium, and beneficial compounds that may aid digestion and reduce inflammation. Commonly used in salads, beverages, marinades, and desserts, lime slices add both flavor and acidity without the calories or fat, making them a healthy addition to many dishes. While their natural acidity promotes hydration and detoxification, excessive lime consumption can occasionally irritate tooth enamel or the digestive system. Versatile and refreshing, lime slices have become indispensable in Caribbean, Mexican, Indian, and Southeast Asian cuisines, complementing savory and sweet flavors alike. Their compact size and bold zest enhance both culinary creations and nutritional value.
