1 serving (150 grams) contains 192 calories, 2.0 grams of protein, 3.5 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
307.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.6 g | 7% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 16.0 mg | 5% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 60.8 g | 22% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 51.2 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 128.0 mg | 9% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Lime sherbet
Lime Sherbet is a tangy, refreshing frozen dessert made primarily with lime juice, sugar, milk or cream, and sometimes egg whites for added texture. Its vibrant citrus flavor and creamy consistency make it a popular choice in American cuisine, often enjoyed as a standalone treat or paired with fruit. Sherbet differs from ice cream by containing less fat, as it uses milk instead of heavy cream, but is higher in sugar compared to other frozen desserts. Lime Sherbet is a source of vitamin C due to its lime content, which supports immunity and skin health. However, its high sugar content may not make it suitable for individuals managing blood sugar levels or those seeking low-calorie desserts. While it’s a refreshing option, moderation is key for balancing its sweet indulgence with nutritional needs.
