1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.7 g | 45% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 107.1 g | 38% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 71.4 g | ||
protein | 11.9 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lime and Coconut Snacking Cake is a tropical-inspired dessert that combines the zesty brightness of lime with the creamy sweetness of coconut. This moist and tender cake features a combination of all-purpose flour, shredded coconut, lime zest, and freshly squeezed lime juice, often topped with a tangy lime glaze or coconut cream for added richness. Originating from tropical cuisines, this cake brings a sunny, island-inspired flavor to the table. While its vibrant citrus element provides a dose of vitamin C, the shredded coconut introduces healthy fats and fiber. However, like many baked treats, it’s typically sweetened with sugar, making moderation key for a balanced diet. Perfect for mid-afternoon indulgence or light entertaining, Lime and Coconut Snacking Cake offers a delightful blend of flavors with both refreshing and decadent qualities.