1 serving (15 grams) contains 100 calories, 0.1 grams of protein, 11.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1577.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 173.5 g | 222% | |
Saturated Fat | 23.7 g | 118% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 1419.6 mg | 61% | |
Total Carbohydrates | 15.8 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 1.6 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 78.9 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lime-Mayo is a zesty condiment that combines the creaminess of traditional mayonnaise with the bright, tangy flavor of fresh lime juice. Often used in Latin and Southwest cuisines, this versatile spread is perfect for enhancing tacos, seafood, sandwiches, or grilled vegetables. Typically made by blending mayonnaise, lime juice, and sometimes zest, it may also include optional additions like garlic or cilantro for extra depth. While mayonnaise is high in fat and calories due to its oil base, lime juice contributes vitamin C and antioxidants, offering a refreshing balance to the richness. Lime-Mayo is best enjoyed in moderation, as its nutrient profile is primarily dependent on the type of mayonnaise used—light or olive oil variations can provide healthier options. Whether used as a dip or dressing, Lime-Mayo delivers bold flavor that elevates both everyday and festive dishes.