Lima beans with butter
One cup of Lima beans with butter is around 240 grams and contains approximately 320 calories, 11 grams of protein, 13 grams of fat, and 48 grams of carbohydrates.
Lima Beans With Butter are a deliciously creamy side dish that showcases the rich, earthy flavor of these vibrant green legumes. Originating from Central and South America, lima beans are a staple in many cuisines. When cooked and gently tossed in butter, they become irresistibly tender and loaded with a silky texture. Packed with plant-based protein, fiber, and essential vitamins, they contribute to a balanced diet. However, moderation is key due to the added butter, which adds richness but also calories. Enjoy this classic dish for a nutritious boost to your meals!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 319.9999 |
| Total Fat 12.7999g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 31.9999mg | 0% |
| Sodium 319.9999mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 11.2001g | 0% |
| Total Sugars 3.1999g | |
| Protein 11.2001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 799.9999mg | 0% |
Source of Calories