1 serving (14 grams) contains 55 calories, 1.0 grams of protein, 4.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
935.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 68.0 g | 87% | |
Saturated Fat | 42.5 g | 212% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 136.1 g | 49% | |
Dietary Fiber | 51.0 g | 182% | |
Sugars | 0 g | ||
protein | 17.0 g | 34% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 170.1 mg | 13% | |
Iron | 8.5 mg | 47% | |
Potassium | 850.3 mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lilly’s Chocolate Chips are a delightful addition to both sweet and savory dishes, celebrated for their rich flavor and versatile uses. Made from premium cocoa, these chocolate chips are crafted in the tradition of fine chocolatiers, offering a smooth, melt-in-your-mouth texture. They're often associated with American baking classics, like cookies and brownies, but their adaptability extends to global cuisines. Lilly’s Chocolate Chips are a healthier option compared to traditional varieties, featuring no added sugars and sweetened naturally with stevia. They work well for those seeking dessert alternatives without sacrificing indulgence. These chips are gluten-free, non-GMO, and free from artificial ingredients, making them suitable for a range of dietary preferences. However, while lower in sugar, they still contain fats from cocoa butter, and portion control is recommended for those mindful of calorie intake. Perfect for baking, snacking, or garnishing, Lilly’s Chocolate Chips embody a balanced approach to chocolate enjoyment.