Nutrition Facts for Light whipped cream cheese
Image of Light whipped cream cheese

Light whipped cream cheese

Item Rating: 48/100

One cup of Light whipped cream cheese is around 237 grams and contains approximately 508 calories, 17 grams of protein, 38 grams of fat, and 17 grams of carbohydrates.

Light Whipped Cream Cheese is a deliciously airy, lighter alternative to traditional cream cheese. Made with creamy, real milk and rich cheese, it delivers a luscious taste without the guilt. Originating from classic dairy traditions, it blends seamlessly into both sweet and savory dishes. With fewer calories and less fat, Light Whipped Cream Cheese is perfect for spreading on bagels, mixing into dips, or dolloping on fresh fruits. Enjoy the creamy flavor you love, all while keeping your health goals in check! Indulge smartly with Light Whipped Cream Cheese.

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 508.4745
Total Fat 38.1355g 0%
Saturated Fat 25.4238g 0%
Polyunsaturated Fat g
Cholesterol 127.1186mg 0%
Sodium 1059.3221mg 0%
Total Carbohydrate 16.9493g 0%
Dietary Fiber 0g 0%
Total Sugars 8.4745g
Protein 16.9493g 0%
Vitamin D 0IU 0%
Calcium 338.9829mg 0%
Iron 0mg 0%
Potassium 338.9829mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 14.2%
Carbs: 14.2%