1 serving (17 grams) contains 15 calories, 0.0 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
208.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2222.2 mg | 96% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 27.8 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 1.4 mg | 7% | |
Potassium | 694.4 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Light ketchup is a lower-calorie version of traditional ketchup, offering a tangy and slightly sweet condiment with fewer sugars and calories per serving. Popular in American cuisine and widely used worldwide, it originates from the classic tomato-based sauce enriched with vinegar, spices, and seasonings. Light ketchup typically contains a reduced amount of sugar or substitutes like stevia or aspartame to maintain sweetness. It is often lower in calories compared to regular ketchup, making it a favorable choice for those managing weight or reducing sugar intake. While light ketchup retains its versatile nature for pairing with burgers, fries, or sandwiches, some varieties may include additives or artificial sweeteners, which might not appeal to those seeking minimally processed products. Despite its decreased sweetness, it still delivers the familiar tangy flavor that complements numerous dishes without significantly impacting overall calorie consumption.