1 serving (120 grams) contains 50 calories, 1.0 grams of protein, 0.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
98.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 19.7 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.9 mg | 0% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 19.7 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Light jelly
Light Jelly is a low-calorie, translucent dessert made primarily from gelatin or plant-based gelling agents like agar-agar, combined with water, fruit juices, or natural flavorings. Originating as a versatile treat enjoyed globally, it is particularly popular in European and Asian cuisines for its refreshing texture and adaptability to various flavor profiles. Commonly sweetened with sugar substitutes or minimal sugar, Light Jelly is a lower-calorie alternative to heavier desserts, making it a go-to option for those watching their caloric intake. Rich in hydration due to its high water content, it can also serve as a light and satisfying option to curb cravings. However, some store-bought versions may contain artificial sweeteners or additives, so it's recommended to check the label or prepare it at home with wholesome ingredients. Light Jelly is a delightful way to indulge your sweet tooth without compromising on health-conscious choices.
