Nutrition Facts for Light homemade gravy
Image of Light homemade gravy

Light homemade gravy

Item Rating: 65/100

One cup of Light homemade gravy is around 240 grams and contains approximately 120 calories, 2.4 grams of protein, 4.8 grams of fat, and 14 grams of carbohydrates.

Light Homemade Gravy is a flavorful alternative to traditional gravies, crafted with fresh broth, savory herbs, and just a hint of garlic for that comforting taste. This versatile sauce hails from classic home-cooked meals, enhancing everything from roasted meats to cozy mashed potatoes. Made with low-sodium broth and a light roux, it’s low in calories but rich in flavor, making it a guilt-free choice for your family dinners. With no artificial additives and a focus on wholesome ingredients, Light Homemade Gravy is the perfect companion for those seeking delicious, healthier options. Enjoy the taste of home with every drizzle!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 120
Total Fat 4.8g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 720mg 0%
Total Carbohydrate 14.4g 0%
Dietary Fiber 0g 0%
Total Sugars 2.4g
Protein 2.4g 0%
Vitamin D 0IU 0%
Calcium 24mg 0%
Iron 0.48mg 0%
Potassium 48mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 8.7%
Carbs: 52.2%