1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Leylam shawarma
Leylam Shawarma is a popular street food with roots in Middle Eastern cuisine, reimagined with a modern twist. It features thinly sliced and seasoned meat, such as beef or chicken, cooked on a vertical rotisserie, paired with fresh vegetables like lettuce, tomatoes, and onions, and wrapped in soft pita bread or served over rice. Commonly drizzled with tangy garlic sauce and a hint of chili, it delivers a burst of savory flavors in every bite. Known for its high protein content due to the meat base, Leylam Shawarma can be a satisfying choice for active individuals. The inclusion of vegetables adds essential vitamins and fiber. However, its calorie count can rise depending on portions, sauces, and any added oils. Moderation and mindful choices, like opting for lighter sauce or less oil, can make this flavorful dish a wholesome treat.
