1 serving (28 grams) contains 40 calories, 5.0 grams of protein, 1.0 grams of fat, and 9.0 grams of carbohydrates.
Calories |
339.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.5 g | 10% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 889.8 mg | 38% | |
Total Carbohydrates | 76.3 g | 27% | |
Dietary Fiber | 67.8 g | 242% | |
Sugars | 0 g | ||
protein | 42.4 g | 84% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 339.0 mg | 26% | |
Iron | 4.2 mg | 23% | |
Potassium | 254.2 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lewis Keto Bread is a low-carb bread option crafted for those following ketogenic or low-carb lifestyles. Made from a blend of vital wheat gluten, oat fiber, and flaxseed meal, it offers a soft, fluffy texture and mild flavor, perfect for both sweet and savory dishes. Originating as part of the growing demand for keto-friendly alternatives in Western cuisine, this bread contains zero added sugars and is high in fiber, making it a satisfying and nutritious choice. At just 1 gram of net carbs per slice, it supports blood sugar control and sustained energy without compromising on taste or texture. While it’s low in carbohydrates, those with gluten sensitivities or wheat allergies should note its primary ingredient is wheat gluten. Ideal for sandwiches, toast, and more, Lewis Keto Bread allows you to enjoy classic bread-based meals without derailing your healthy eating goals.