1 serving (200 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 7.1 g | 35% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 58.8 mg | 19% | |
Sodium | 470.6 mg | 20% | |
Total Carbohydrates | 5.9 g | 2% | |
Dietary Fiber | 1.2 g | 4% | |
Sugars | 2.4 g | ||
protein | 23.5 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 35.3 mg | 2% | |
Iron | 2.9 mg | 16% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Lettuce Wrap Hamburger offers a fresh, low-carb twist on the classic American burger. This protein-packed dish features a juicy beef patty nestled between crisp lettuce leaves, replacing the traditional bun. Often accompanied by toppings like tomato slices, onion, pickles, and avocado, this burger brings all the satisfying flavors without the excess carbohydrates. Common condiments include mustard, ketchup, or mayonnaise, allowing for versatility in flavor while keeping it customizable. With its roots in modern health-conscious dining trends, the lettuce wrap burger has gained popularity for being gluten-free and keto-friendly. Packed with protein, vitamins, and minerals from the vegetables, it’s a great option for those looking to lighten their meal. However, it’s important to consider the fat content from the beef patty and any additional sauces or cheese. Overall, it’s a refreshing choice for those seeking balance between taste and nutrition.